Incredibly, it’s been 40 years since the first episode of Only Fools and Horses, so to celebrate our good friends at UKTV decided to open an East End pub (OK, to rebrand an existing one) and call it the Nags Head, and it was a treat to be at the launch party.
In October of last year The Frying Squad were asked to provide food and refreshments for a rather unusually exciting pop-up venture in Shoreditch, east London. We were there at the VIP opening night to offer our luxury fish and chips and veggie/vegan options to the gathering of press and paparazzi.
Every year the National Fish & Chip Awards recognises the shopkeepers and the chefs behind the best fish and chip shops in the country. Last year we were delighted when ITV called to invite us to bring our famous Frying Squad van to the iconic Television Centre to celebrate the crowning of Britain’s Best Chippy.
In October 2019, The Frying Squad were delighted to be asked to feed the hard working team at Ocado’s distribution centres in Wimbledon and Heathrow on the occasion of the Staff Appreciation Day.
Melanie and Gareth wanted a big country wedding but, after researching the potentially exorbitant cost of their dream locations they realised it wasn’t going to be possible. So they decided to stay in London and to try to bring that country charm to the city.
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